Mexican COMBIFAST RECIPE
Beef Burrito Bowl
Lean beef with cumin and lime over brown rice, black beans, corn, pico de gallo and avocado.
Prep
10 min
Cook
15 min
Servings
2
Difficulty
Easy
Ingredients
- Lean beef mince350 g
- Brown rice150 g
- Black beans240 g
- Sweetcorn150 g
- Tomato2
- Avocado1
- Lime1
- Ground cumin1 tsp
Steps
- 1
Cook brown rice (or use pre-cooked).
- 2
Brown lean beef with onion, cumin, paprika and a pinch of chili; finish with lime.
- 3
Warm the black beans and corn.
- 4
Build bowls: rice, beef, beans, corn, pico de gallo and avocado.
Nutrition per serving · estimate
- Calories
- 590
- Protein
- 40 g
- Fiber
- 14 g
- Carbs
- 58 g
- Fat
- 22 g
Allergens
No common allergens listed. Always check labels.
Substitutions
- Beef → Chicken, turkey or extra beans
- Brown rice → Cauliflower rice for a lighter bowl
By CombiFast Kitchen · Updated September 5, 2026