Asian COMBIFAST RECIPE

Asian Ginger Chicken

Quick stir-fried chicken with ginger, garlic, broccoli and peppers over brown rice. Big flavor, little time.

Prep

10 min

Cook

10 min

Servings

2

Difficulty

Easy

Ingredients

  • Chicken breast400 g
  • Broccoli1 head
  • Red bell pepper1
  • Fresh ginger20 g
  • Garlic2 cloves
  • Soy sauce3 tbsp
  • Sesame oil1 tsp
  • Brown rice150 g

Steps

  1. 1

    Slice chicken breast thinly; toss with a little cornstarch and soy sauce.

  2. 2

    Stir-fry chicken in a hot pan 4 minutes; set aside.

  3. 3

    Stir-fry broccoli, peppers, ginger and garlic 4 minutes.

  4. 4

    Return chicken, add soy and sesame oil, serve over brown rice.

Nutrition per serving · estimate

Calories
470
Protein
42 g
Fiber
6 g
Carbs
44 g
Fat
14 g

Allergens

Soy, Sesame

Substitutions

  • Soy sauce Tamari for gluten-free
  • Brown rice Cauliflower rice for a lighter plate

By CombiFast Kitchen · Updated September 5, 2026

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