American COMBIFAST RECIPE
Turkey & Zucchini Burgers with Herb Yogurt
Juicy turkey patties packed with grated zucchini, served on greens with a lemon-herb yogurt sauce.
Prep
10 min
Cook
15 min
Servings
2
Difficulty
Easy
Ingredients
- Turkey mince400 g
- Zucchini1
- Egg1
- Garlic1 clove
- Mixed salad leaves120 g
- Cherry tomatoes150 g
- Greek yogurt150 g
- Lemon1
Steps
- 1
Squeeze grated zucchini dry. Mix with turkey, egg, garlic, parsley, salt and pepper.
- 2
Shape 4 patties and pan-fry 5–6 minutes per side.
- 3
Stir yogurt with lemon, dill and a pinch of salt.
- 4
Serve patties on mixed greens with tomato and the yogurt sauce.
Nutrition per serving · estimate
- Calories
- 410
- Protein
- 38 g
- Fiber
- 4 g
- Carbs
- 12 g
- Fat
- 22 g
Allergens
Dairy, Eggs
Substitutions
- Turkey → Chicken mince
- Yogurt sauce → Tahini-lemon for dairy-free
By CombiFast Kitchen · Updated September 5, 2026
