Greek COMBIFAST RECIPE
Greek Village Salad
Tomatoes, cucumber, red onion, olives and feta with oregano and olive oil. No lettuce, no fuss — just summer.
Prep
10 min
Cook
0 min
Servings
2
Difficulty
Easy
Ingredients
- Tomato3
- Cucumber1
- Red onion0.5
- Kalamata olives60 g
- Feta120 g
- Olive oil2 tbsp
- Dried oregano1 tsp
Steps
- 1
Chop tomatoes and cucumber into chunks; slice red onion.
- 2
Add olives and a block of feta.
- 3
Dress with olive oil, red wine vinegar and oregano.
Nutrition per serving · estimate
- Calories
- 290
- Protein
- 9 g
- Fiber
- 5 g
- Carbs
- 14 g
- Fat
- 23 g
Allergens
Dairy
Substitutions
- Feta → Chickpeas for a dairy-free protein boost
By CombiFast Kitchen · Updated September 5, 2026